Instant Read Meat Thermometer
This product is currently sold out.
0° to 220°F
-17° to 104°C
Remove thermometer from red pocket. Insert thermometer stem at least 2" into the thickest part of meat.
Allow 15 seconds for an accurate reading
Do not leave thermometer in the roast if you are returning it to the oven
CAUTION: This thermometer is not safe to be left in a conventional oven. Use only for testing